New trend of preservative materials for cosmetics
Here are the advantages of ε-Polylysine.
Broad Spectrum Antibacterial
ε-Polylysine can effectively inhibit Gram positive and negative bacteria, yeast, mold, and other microorganisms
High Stability
ε-Polylysine is not affected by pH value and has thermal stability (120 ° C, 20 minutes)
Excellent Compatibility
ε-Polylysine can be used in combination with various other preservatives.
Natural Safety
Its microbial fermentation produces monomers, which are one of the eight most common amino acids in the human body and have no impact on human health.
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